Cooking your ready made pizza is super simple and really fast. Be prepared for restaurant quality pizza at home!

Oven cooking options

  • Home Oven

    1. Pre-heat oven to 215˚C (420˚F)

    2. Remove Pizza from packaging

    3. Place pizza on heated oven tray in the centre of the oven

    4. Ovenbake for 10 - 15 mins

    5. Fanbake for 8 - 10 mins

    6. For a crisper base, add 2 - 3 mins

    Order

  • Pizza Oven

    1. Pre-heat oven to 2 1/2 out of 5 on the dial

    2. Remove Pizza from packaging

    3. Place pizza on stone base in pizza oven and close the lid

    4. Bake for 7 - 8 mins

    5. When cheese in the middle bubbles, remove

    6. For a crisper base, add 2 mins

    Menu

  • Benchtop Oven

    1. Pre-heat oven to 215˚C (420˚F)

    2. Remove Pizza from packaging

    3. Place pizza on heated oven tray in the centre of the oven

    4. Ovenbake for 10 - 15 mins

    5. Fanbake for 8 - 10 mins

    6. For a crisper base, add 2 - 3 mins

    Order